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Claudine Married (Claudine #3)
Claudine's marriage to Renaud has settled into a pattern of bickering and inattention. Just as she begins to fear herself confined to a stifled existence, a chance meeting with a friend's wife, the beautiful Rezi, draws her into an impassioned affair....
Already Dead
Already Dead is another heart-stopping ride of sheer suspense from the author of the bestselling Beyond Fear. Miranda shrank away from him, arm pressed to the driver's door. 'What's your name?' 'I'm already dead. That's my name now. That's what they called me. I'm Already Dead.' Journalist Miranda Jack ...
Mr Nice: 21st Anniversary Edition
Howard Marks; Irvine Welsh (Introduction by)
21ST ANNIVERSARY EDITION WITH AN INTRODUCTION BY IRVINE WELSHHe was Britain's most wanted man. He spent seven years in America's toughest penitentiary. You'll like him.During the mid 1980s Howard Marks had forty three aliases, eighty nine phone lines and owned twenty five companies throughout the world....
Undercover Princess (#1 Rosewood Chronicles)
Loved The Princess Diaries, Once Upon a Time and Girl Online? Then you'll love Undercover Princess! Lottie Pumpkin is an ordinary girl who longs to be a princess, attending Rosewood Hall on a scholarship. Ellie Wolf is a princess who longs to be ordinary, attending Rosewood Hall to avoid her royal dutie...
That Time I Got Reincarnated as a Slime 2
As players of Monster Hunter and Dungeons & Dragons know, the slime is not exactly the king of the fantasy monsters. So when a 37-year-old Tokyo salaryman dies and wakes up in a world of dragons and magic, he's a little disappointed to find he's become a blind, boneless slime monster. Mikami's m...
The Tree in Me (HB)
A stunning and sensitive portrait of the strength within each of us and the nourishment we receive from the natural world, by the creator of the acclaimed My Heart and The Book of Mistakes Through poetic text and exquisite illustrations of children revelling in nature, this picture book explores the va...
Bread Book: Ideas and Innovations from the Future of Grain, Flour, and Fermentation [A Cookbook]
A visionary baker reveals what's next in bread, drawing on a decade of innovations in grain farming, flour milling, and fermentation techniques to deliver groundbreaking recipes for nutrient-rich, exceptionally flavorful breads and nourishing meals to make with them.More than a decade ago, Chad Robertso...
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